Here is a step-by-step guide for germinating and growing red okra plants from seeds in Indian climatic conditions:

  1. Start by selecting a location for your red okra plants that receives at least 6 hours of direct sunlight per day. Okra plants prefer full sun but can tolerate partial shade.

  2. Prepare the soil by mixing it with compost or well-rotted manure. The soil should be well-draining, loamy and slightly acidic.

  3. Sow the red okra seeds directly in the ground or in seed trays. Space the seeds about 2-3 cm apart and cover them with a thin layer of soil. It's best to sow the seeds in the month of February-March.

  4. Water the seeds regularly, keeping the soil moist but not waterlogged. Water the seeds with a sprayer or watering can, so as not to disturb the seeds.

  5. Once the seedlings are large enough to handle, usually around 2-3 weeks, transplant them into individual pots or into the ground. Space the plants about 60-75 cm apart.

  6. Water the plants regularly, especially during the hot and dry months. Keep the soil moist but not waterlogged.

  7. Fertilize the plants every 4-6 weeks with a balanced fertilizer. You can use a water-soluble fertilizer with a ratio of 20-20-20.

  8. Keep an eye out for pests and diseases and take appropriate action if necessary. Common pests include aphids, whiteflies, and spider mites.

  9. The plant will start bearing fruit in around 8-10 weeks after sowing. Okra plants are heavy producers, and they will continue to produce fruit until the first frost.

  10. Harvest the okra when they are around 4-5 inches long, usually after 2-3 weeks of blooming, they tend to be tender and flavorful at this stage.

Note: Okra is a warm-season crop and it prefers a temperature between 25-35 degree C. It's best to grow them in the months of February-May and August-September. Avoid growing them during the monsoons and the extreme heat of the summer.

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