



At a Glance
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Sunlight
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Potting Medium
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Fertilizer
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Planting
Product Description - Thailand All Season Mango Grafted Live Plant
Bring home the sweetness of the Thailand All Season Mango Grafted Live Plant! This tropical fruit plant is ideal for Indian conditions, providing a continuous harvest of delicious mangoes all year round. Renowned for its vibrant golden skin and juicy, refreshing taste, the Thailand All Season Mango is perfect for fresh consumption, smoothies, and desserts.
Plant Type | Grafted Plant |
Common Name | Mamuang in Thai, Thai Mango |
Botanical Name | Mangifera indica |
Temperature Range | 21°C - 32°C |
Average Fruit Weight | 100-150 grams |
Bloom Time/Fruiting | 2-3 Months |
Sunlight Requirement | Full sunlight (6-8 hours per day) |
Life Cycle | Perennial |
Suitable For | Outdoor |
pH | 5.5-7.5 |
Maintenance Required | Easy |
Can be grown on Terrace | Yes |
Why Choose Thailand All Season Mango?
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Year-Round Harvest:
Enjoy fresh mangoes all year long with this grafted plant.
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Compact & Versatile:
Suitable for gardens, terraces, and balconies. Grows well in pots or the ground.
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Fast Fruiting:
Grafted trees bear fruit faster, ensuring quick, delicious rewards for your care.
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Nutrient-Rich:
Loaded with vitamins A and C, potassium, fibre, and antioxidants, this mango variety boosts immunity and promotes overall health.
Growing Conditions:
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Sunlight:
Place in full sun, ensuring at least 6-8 hours of direct sunlight for best fruiting results.
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Soil:
Prefers well-drained, slightly acidic soil (pH 5.5-7.5). Use good-quality potting soil mix for container growth.
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Watering:
Water regularly but allow the top soil to dry between waterings. Increase watering during hot months and reduce during winter.
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Temperature:
Grows best between 21°C and 32°C. Protect from cold temperatures below 4°C to prevent damage.
Growing in Containers or Ground:
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Container:
Choose a 24-30 inch pot or grow bag with good drainage. It’s perfect for compact spaces, terraces, or balconies.
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Ground:
Space trees 12-15 feet apart for healthy growth and air circulation. This helps prevent overcrowding and improves fruit production.
Care Tips:
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Pruning:
Prune to maintain shape and promote air circulation. Avoid heavy pruning during the flowering and fruiting season.
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Mulching:
Apply mulch around the base to retain moisture and regulate soil temperature.
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Fertilising:
Use organic fertilisers like vermicompost, cow dung manure, bone meal and fish amino acid for optimal growth and fruiting.
Health Benefits:
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Boosts Immunity:
Rich in vitamin C, supporting your immune system.
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Improves Digestion:
High fibre content helps digestive health.
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Supports Eye Health:
Packed with vitamin A for good vision and eye protection.
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Promotes Heart Health:
Helps lower cholesterol and supports heart function.
Harvesting:
Expect fruit within 3-4 months after flowering. Mangoes are ready to harvest when their skin turns golden yellow and they emit a fragrant aroma. Handle gently to avoid bruising, and enjoy the sweet taste of homegrown mangoes.
Pest & Disease Management:
Keep an eye out for common pests like aphids and mango fruit flies. Use neem oil or Beauveria Bassiana. Diseases like anthracnose or powdery mildew can be prevented with proper pruning and airflow.
Note: There are quite a few processes and steps to be done by us to make sure the plants are shipped very safely. Hence please allow us 5-7 business days for processing and shipping your orders. Orders are usually shipped on Mondays and Tuesdays to ensure that the shipments are not held up during weekends.
Plants if damaged while transit will be replaced free of cost. We will need uncut unboxing video for processing the replacement
IMPORTANT NOTE: Please don't repot or re-plant the plants immediately after receiving it. Keep it in the same bag that you receive and water regularly for 2 weeks. You can then repot them to bigger container, grow bags or your field.
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